Forged carpentry axe Bakin/Zenko, 1045 steel, 370 mm
Code: KNTN-010-018


Product detailed description
Forged carpenter's axe Bakin/Zenko Warikomi
The Bakin/Zenko tool represents the pinnacle in the field of precise carpentry work. It is designed for fine craft tasks and efficient processing of smaller wood. Thanks to its compact size and high durability, this model is an ideal choice for outdoor activities, camping, and professional carpentry workshops.
The head of the axe is created using the demanding Warikomi method – a hard core of 1045 carbon steelis forged into a split body of softer steel. This "sandwich" construction guarantees exceptional stability and long service life. The head bears traditional symbolic grooves (seven stripes), which, according to Japanese legends, represent sacred mountains and bring the craftsman good luck at work.
The handle made of white oak from northern Japan is highly wear-resistant. Surface treatment with clear varnish facilitates dirt removal and protects the wood in demanding conditions.
Technical parameters of the tool:
| Total length: | 370mm |
| Blade length: | 155 mm |
| Handle length: | 360mm |
| Head weight: | 570 g |
| Total weight: | 843 g |
| Handle material: | White oak (Japan) |
| Head length: | 135mm |
| Head material: | Carbon steel with an inserted core |
| Sheath material: | Genuine leather |

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Need help with your choice? We are happy to help you choose the right equipment for your work! Contact us at +420 702 049 048 (Mon - Fri, 7:30 AM - 4:00 PM). |
Tool maintenance and care:
After each use, wash the head by hand, dry it, and treat it with vegetable oil (e.g., camellia oil).
Carbon steel excels in stability but requires a dry environment to prevent oxidation.
Protect the tool from falling onto a hard surface.
Sharpening and cleaning:
For maintenance, we recommend water sharpening stones. We also offer individual sharpening services and professional sharpening courses. To remove surface stains, a mixture of baking soda and a cork can be used.

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Uniqueness of natural materials Each piece is a handmade original made from natural materials. The wood grain and the appearance of the forged steel may vary slightly, confirming the authenticity of the handmade work from the Mizuno Seisakujo workshop. |
Dellinger Quality Guarantee
We guarantee 100% satisfaction and top quality proven by customers. We provide a lifetime warranty against hidden material defects. This traditional Japanese tool is an ideal gift for any lover of precise craftsmanship.Additional parameters
| Category: | Axes, machetes |
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| Warranty: | 2 years |
| Weight: | 0.843 kg |
| EAN: | 8595705404267 |
| steel - blade material: | AISI 1045 High carbon steel |
| handle material: | white oak |
| blade length (mm): | 155 mm |
| total length (mm): | 370 mm |
| knife case, sheath: | leather |
| production: | Japan |
| The item has been sold out… | |
The Kanetsune Seki brand carries the legacy of legendary Japanese blacksmiths from the city of Seki, which has been a global center of blade production since the 14th century. The brand name honors the master swordsmith Kanetsune, whose craftsmanship lives on in every piece. Kanetsune Seki knives combine ancient sword-making techniques with modern functionality, making them highly valued tools among collectors, hunters, and professional chefs worldwide.
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Japanese precision and traditional materials
Kanetsune production is defined by the use of premium Japanese steels and natural materials that give each knife its unique character and spirit. The key pillars of the brand include:
- Traditional carbon steels: Kanetsune expertly works with steels such as Blue Steel (Aogami) and White Steel (Shirogami), known for their extreme sharpness and ease of sharpening.
- Damascus layering technique: Many models feature multi-layer construction, enhancing blade durability while creating stunning visual patterns.
- Natural handle materials: Traditional woods such as magnolia or oak, as well as ray skin-wrapped handles, provide an authentic feel and excellent ergonomics.
From kitchen precision to demanding outdoor use
The Kanetsune Seki portfolio bridges two worlds. On one side, it offers high-end kitchen knives that deliver exceptional precision in food preparation. On the other, their outdoor and hunting knives are inspired by traditional Japanese tools designed for survival in the wild. These knives are built to withstand demanding conditions while maintaining outstanding aesthetic value.
Why invest in a Kanetsune Seki knife?
Owning a Kanetsune knife means owning a piece of history. Unlike mass-produced products, these knives emphasize individual craftsmanship and attention to detail. Whether you choose a robust fixed blade knife for bushcraft or a precision tool for sushi preparation, you are getting a product that can last for generations with proper care.
Collector’s tip: Carbon steel knives require cleaning and treatment with blade oil after each use. This care protects the steel from corrosion and encourages the formation of a beautiful natural patina, a mark of authenticity and quality.
Explore our exclusive range of Kanetsune Seki knives and experience a tool where centuries of craftsmanship meet uncompromising performance. All models are in stock and ready for fast delivery for your next adventure or culinary creation.
