Japanese carpentry Hand Axe, forged 1045 steel, 355 mm

Code: KNTN-010-020
€116,63 €96,39 excl. VAT
In stock (>5 pcs)
Engraving ?
Delivery to:
15/05/2026

Japanese woodworking Hand Axe made of high-quality 1045 carbon steel is hand-forged using the Warikomi method with an inserted cutting core. This compact tool is ideal for precise woodworking, timber processing, and outdoor activities. The handle made of tough white oak ensures durability, while the included leather sheath guarantees safe storage. Overall length 355 mm, head weight 450 g.

Detailed information

In stock
IN STOCK
shipped immediately
FREE SHIPPING
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orders over 42€
Dellinger Stores
3 STORES
Prague, Hradec Králov
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Product detailed description

Forged Japanese Carpenter's Axe Hand Axe

The Hand Axe tool from Mizuno Seisakujo workshop represents a top-tier assistant for precise carpentry tasks and fine wood splitting. Thanks to its low weight and excellent balance, this model is a perfect choice for outdoor activities, camping, and artistic woodworking.

The head is made using the traditional Warikomi method, where a hard cutting core of 1045 carbon steel is forged into softer steel. This "sandwich" process ensures high stability and durability of the tool. Each piece bears the mark of the traditional production certificate, established by the Japanese government. The head is further adorned with traditional grooves – seven stripes symbolize sacred mountains and, according to legend, bring luck to the craftsman.

The handle made of white oak from northern Japan excels in its toughness. The clear lacquer finish facilitates maintenance and protects the wood in the field.

Traditional blacksmithing art from Sanjo City

Technical parameters of the axe:

Total length: 355mm
Blade length: 80 mm
Handle length: 315 mm
Head weight: 450 g
Total weight: 790 g
Handle material: White oak (Japan)
Head length: 128 mm
Head material: Carbon steel with core
Accessories: Leather sheath
Mistr kovář Mizuno Mizuno Seisakujo

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Need help with your choice?

We will be happy to help you choose the right tool for your needs! Contact us at +420 702 049 048 (Mon - Fri, 7:30 AM - 4:00 PM).

Care and maintenance:

  • •After each use, wash the head by hand, dry it immediately, and treat it with vegetable oil.
  • •Carbon steel offers exceptional performance but requires protection from moisture.
  • •Protect the tool from impact on hard surfaces.

Sharpening and cleaning:

For maintenance, we recommend water sharpening stones. We also offer sharpening services and professional courses. A mixture of baking soda and a cork can be used to remove stains.

Ruční broušení japonské sekery Mizuno

Uniqueness of Material

Each piece is a hand-forged original. The appearance of the wood and forged steel may vary slightly from the photo, which is proof of Mr. Mizuno's honest handiwork.

Dellinger Quality Guarantee

We guarantee an excellent product with a 100% satisfaction guarantee. We provide a lifetime warranty against hidden material defects. This traditional Japanese tool is an ideal gift for any quality enthusiast.

Additional parameters

Category: Axes, machetes
Warranty: 2 years
Weight: 0.79 kg
EAN: 8595705404304
steel - blade material: AISI 1045 High carbon steel
handle material: white oak
blade length (mm): 80 mm
total length (mm): 355 mm
knife case, sheath: leather
production: Japan

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The Kanetsune Seki brand carries the legacy of legendary Japanese blacksmiths from the city of Seki, which has been a global center of blade production since the 14th century. The brand name honors the master swordsmith Kanetsune, whose craftsmanship lives on in every piece. Kanetsune Seki knives combine ancient sword-making techniques with modern functionality, making them highly valued tools among collectors, hunters, and professional chefs worldwide.

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Japanese precision and traditional materials

Kanetsune production is defined by the use of premium Japanese steels and natural materials that give each knife its unique character and spirit. The key pillars of the brand include:

  • Traditional carbon steels: Kanetsune expertly works with steels such as Blue Steel (Aogami) and White Steel (Shirogami), known for their extreme sharpness and ease of sharpening.
  • Damascus layering technique: Many models feature multi-layer construction, enhancing blade durability while creating stunning visual patterns.
  • Natural handle materials: Traditional woods such as magnolia or oak, as well as ray skin-wrapped handles, provide an authentic feel and excellent ergonomics.

From kitchen precision to demanding outdoor use

The Kanetsune Seki portfolio bridges two worlds. On one side, it offers high-end kitchen knives that deliver exceptional precision in food preparation. On the other, their outdoor and hunting knives are inspired by traditional Japanese tools designed for survival in the wild. These knives are built to withstand demanding conditions while maintaining outstanding aesthetic value.

Why invest in a Kanetsune Seki knife?

Owning a Kanetsune knife means owning a piece of history. Unlike mass-produced products, these knives emphasize individual craftsmanship and attention to detail. Whether you choose a robust fixed blade knife for bushcraft or a precision tool for sushi preparation, you are getting a product that can last for generations with proper care.

Collector’s tip: Carbon steel knives require cleaning and treatment with blade oil after each use. This care protects the steel from corrosion and encourages the formation of a beautiful natural patina, a mark of authenticity and quality.

Explore our exclusive range of Kanetsune Seki knives and experience a tool where centuries of craftsmanship meet uncompromising performance. All models are in stock and ready for fast delivery for your next adventure or culinary creation.